Pain au Chocolat

Flaky buttery pastry with a melting dark chocolate centre, a morning treat worth waking up for.

Golden, flaky pastry wrapped around rich dark chocolate that melts right through the middle. Crisp on the outside, soft and indulgent within. Simple, and absolutely delicious.

Ingredients: Flour
Egg
Milk
Sugar
62% Dark Chocolat

Allergens: Gluten
Egg
Fish
Milk